We had a ward enrichment dinner last night in which they served several turkey dishes, (in efforts to demonstrate the many things you can do with your turkey leftovers.) I think I tasted some of the best Yams I've EVER had. If you like yams...you'll love this. I'm also including two other recipes they shared as well.
Happy Thanksgiving!!!
Praline Sweet Potato Bake
3 cups cold mashed seet potatos
1/3 cup of milk
1/4 cup packed brown sugar
1 egg
1teas. vanilla extract
1/2 teas. salt
Topping:
1/3 cup brown sugar
1/3 cup chopped pecans
3 TBSP flour
3 TBSP melted margarine
In a bowl, beat, the first 7 ingredients until fluff. Transfer to a 1 1/2 qt baking dish. Combine the topping ingredients until blended. Sprinkle over the top and bake @ 350C uncovered, for 30-35 minutes or until golden. This serves 4-5 people. IT IS AMAZINGLY good!!!
Turkey and Rice Casserole
4 cups leftover turkey
2 cups regular rice
Water mixed with bouillon cubes (approx 5 cups of water)
Mix water mixture and rice and cook in pan until rice is done. Add one onion sauteed and 2 can sof cream of mushroom soup to the rice and chicken mixture. Add dried parsley, salt and pepper to taste. Put in a casserole dish.
Mix 2 cups of bread crumbs with margarine and poultry seasoning. Brown crumbs in frying pan. Sprinkle on top of mixture.
Bake at 350C for 30 minutes. This casserole freezes well!
Deep Dish Pumpkin Pie
1 can pure pumpkin (28-29 oz)
1 can evaporated milk (13 oz)
1 tsp ginger
1 tsp nutmeg
3 tsp cinnamon
1 cup sugar
1/2 tsp salt
3 eggs
Mix all of the above ingredients together. Pour into a 9X13" pan. Glass pans work very well. Sprinkle (from the package) one yellow cake mix on top of the pumpkin mixture. Melt 1/2 cup of butter and drizzle on top of the cake mix. Pecans can be used on top if desired but are optional.
Bake @350C for 50 minutes. It is great served warm. Serve with whipped cream!
These are some dishes that we will be enjoying in the near future. (I think it would be a lot of fun if someone created a blog in which we all could just post favorite recipes) An online recipe book.
Anyways, here are my faves... Try them this weekend! Enjoy
Because how we spend our days is, of course, how we spend our lives.
2 comments:
I made the sweet potatoes to go with our thanks giving dinner and they were amazing. So you should be the one to start the recepie blog. Then Invite me and I am so in!
Great enrichment idea! Must save these recipes they look yummy!
Also in on a recipe blog!
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